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passover apple carrot kugel prep time: 15 min
cook time: 1 hr 15 min

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7 carrots peeled and grated
4 apples peeled, cored, and grated
1 cup of dried cherries
1/2 cup of pistachio nuts
1/2 cup of oil
1/8 cup orange zest
1 cup of Matza cake meal
4 eggs (lightly beaten)
1/8 cup of fresh lemon juice
1 tsp. of cinnamon
1/2 tsp. of salt
1/2 tsp. ground ginger
1/2 tsp. of ground allspice

Preheat oven to 425 degrees and grease baking pan (9 by 13)
Combine ingredients in a mixing bowl and empty into the baking pan
Cover with aluminum foil and bake for 20 mins.
Reduce heat in oven to 325 degrees and bake another 45 mins.

Note: During half of this reduced heat time, consistency should be checked to avoid dryness

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